Outsourcing of waiters service will be useful for:
-
catering
-
restaurants
-
hotels
catering
restaurants
hotels
A possibility to increase the quality of service
while reducing the labor costs.
Outsourcing of waiters service will be useful for:
catering
restaurants
hotels
catering
restaurants
hotels
High staff turnoverTime-consuming training of waitersNecessity to find specialists quickly for hosting one-time events
Experienced waiters can improve the quality of service at the establishment, increase customer loyalty and boost income.
Order outsourcing of waiters service by SUN ONE and get the qualified employees. Our specialists are outstanding in their courtesy, social skills, professionalism and waiting experience!
Outsourcing or leasing of waiters is the best way to arrange the operations at a HoReCa establishment.
Increasing the quality of service at the establishment after recruiting the competent and welcoming waiters.
Decreasing the labor costs by up to 30% after reducing the pressure on HRs and accountants.
No need to constantly supervise the operations of personnel.
Reducing the number of full-time employees, allowing to optimize tax expenditures.
Protection from HR risks, lack of expenses related to sick leaves and vacations. 
Recruiting the best waiters in accordance with the customer’s requirements (appearance, knowledge of foreign languages, availability of medical records etc.);
Offering the specialists with the waiting experience;
Within a limited time, searching for a substitute for temporarily absent employees, quickly reacting to the customer’s request to supplement staff;
Offering a possibility to lease waiters for organizing the off-premise banquets and one-time events;
Operating in full compliance with the acting labor legislation;
Demanding the normal working conditions for our waiters, which ensures the high level of motivation.
OUR CUSTOMERS
SUN ONE customers include such networks as Radisson, InterContinental, Fairmont, Ramada, Hilton, Hyatt Regency.
Recruiting waiters on terms of leasing or outsourcing is a solution to avoid all troubles related to searching, training and managing the personnel.
Outsourcing or leasing of waiters is the best way to arrange the operations at a HoReCa establishment, as well as to organize a festive event.
Contact us and get a unique opportunity to optimize the administrative process at the hotel, café or restaurant!
